Posts Tagged: perennials

Forever Green & Highly Efficient Agriculture

Posted by & filed under agriculture, Clean Water, Land and Legacy Amendment, Food and Sustainable Agriculture, Loon Commons blog, Water.

To understand why the Forever Green Initiative is so important to the future of Minnesota’s landscape, one has to consider this: there is a big difference between agricultural productivity and agricultural efficiency. In states like Minnesota, the spectacular productivity of our corn-soybean system is evident: bin busting yields are the norm. But there’s a lot… Read more »

Our Nitrogen Pollution Solution? Livestock, Land & People

Posted by & filed under agriculture, Food and Sustainable Agriculture, Groundwater management, Loon Commons blog, Water fees.

By Jim VanDerPol In October, I told the Minnesota House Environment, Natural Resources and Agriculture Finance Committee that we had begun to listen to our farm, an assertion lawmakers heard with some surprise. The occasion was testimony around the Minnesota Pollution Control Agency’s presentation of its “Nitrogen in Minnesota Surface Waters” report, which showed among… Read more »

Nitrogen Pollution’s Farm Policy Roots

Posted by & filed under agriculture, Food and Sustainable Agriculture, Groundwater management, Loon Commons blog, Water.

By Adam Warthesen, Land Stewardship Project Talk about ignoring the elephant in the room. When Minnesota environmental officials announced the results of a new major nitrogen pollution study on Thursday, they were surprisingly frank about how bad the problem is, but just as surprisingly hesitant to name a major underlying cause: federal farm policy. Recommend… Read more »

Troubled Waters Remain Troubled

Posted by & filed under Food and Sustainable Agriculture, Water.

A three-hour drive separates the rolling hills of Minnesota’s Douglas County from the front steps of the Bell Museum of Natural History. But a year after the controversy over Troubled Waters—the Bell’s Emmy award-winning film on farmland pollution in the Mississippi River basin—brought words like “dead zone,” hypoxia” and “nitrogen fertilizer” to the attention of… Read more »

Stripping Erosion Control to its Bare Essentials

Posted by & filed under Food and Sustainable Agriculture, Water.

While walking through a knee-high prairie planted on a central Iowa hillside Tuesday, I happened to look down. Trapped amongst all that vegetation was an impressive amount of rich, black glacial soil, the kind that produces record crop yields. And just a few feet away was the source of that soil: a soybean field planted… Read more »