Posts Tagged: Chippewa 10%

Saving Minnesota’s Grasslands: Conservation, Cattle & Community

Posted by & filed under agriculture, Food and Sustainable Agriculture, Land Conservation, Loon Commons blog.

It’s that age-old struggle: accepting a little short-term disturbance in the name of long-term stability. Dave Trauba regularly faces the challenge of explaining that tradeoff to hunters who visit the Lac Qui Parle Wildlife Refuge in western Minnesota only to find their favorite spot for shooting pheasants has recently been grazed by cattle from a… Read more »

Troubled Waters Remain Troubled

Posted by & filed under Food and Sustainable Agriculture, Water.

A three-hour drive separates the rolling hills of Minnesota’s Douglas County from the front steps of the Bell Museum of Natural History. But a year after the controversy over Troubled Waters—the Bell’s Emmy award-winning film on farmland pollution in the Mississippi River basin—brought words like “dead zone,” hypoxia” and “nitrogen fertilizer” to the attention of… Read more »

Stripping Erosion Control to its Bare Essentials

Posted by & filed under Food and Sustainable Agriculture, Water.

While walking through a knee-high prairie planted on a central Iowa hillside Tuesday, I happened to look down. Trapped amongst all that vegetation was an impressive amount of rich, black glacial soil, the kind that produces record crop yields. And just a few feet away was the source of that soil: a soybean field planted… Read more »